Gullon Gluten free cookie with chocolate chips 220 g
Corn starch, chocolate chips 17% (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin)), rice flour, vegetable oil 14% (high oleic sunflower oil), oat flakes 13%, sugar, oligofructose, polidextrose, rice starch, salt, raising agents (sodium hydrogen carbonate and ammonium hydrogen carbonate), flavour, natural flavour, emulsifier (soya lecithin)