Gullon Gluten free cookie with chocolate chips 220 g

Corn starch, chocolate chips 17% (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin)), rice flour, vegetable oil 14% (high oleic sunflower oil), oat flakes 13%, sugar, oligofructose, polidextrose, rice starch, salt,  raising agents (sodium hydrogen carbonate and ammonium hydrogen carbonate), flavour, natural flavour, emulsifier (soya lecithin)

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